Tuesday, December 29, 2009

Gray Slop! It tastes good, I promise!

I asked my husband what recipe I should post next. He suggested I share something our family enjoyed, despite it's completely unappealing appearance.

Gray Slop!

This is really simple.

All you do is make mashed potatoes, and brown some ground meat. Throw in some seasonings, powdered garlic, herbal seasoning, salt and pepper. Mix it up, and slop it onto some plates. If you use sausage for the ground meat, that's delicious too.

The great thing about this is that it's fast and cheap.

If you prefer, you can make the ground meat into a gravy, and serve it over the potatoes.

It really does look awful, but the kids would ask "What's for dinner" and the answer "Gray Slop" was always met with cheers!

2 comments:

  1. HaHaHa We call this, "Mash" in our home. I mix the ingredients together in the skillet I used to brown the meat, flatten it, then sprinkle grated cheddar cheese on top and pop it in the oven for a few. We "slice" it into wedges and serve it with green salad. Seriously a crowd pleaser! - Trisha

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  2. We grew up calling it "Special Supper" :)

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